They're my favorite option for royal icing, with these tips you can have a lot more precision. Perfect steady flow of icing and less bubbles or curling.
These stainless steel professional decorating tip, will help you create fun words, dots, piping lines, leaf, petals, stars or mini roses and more, for any baked goods decoration project! it can be used with parchment, plastic, disposable, paper and fabric piping bags in addition to most adaptors and icing guns.
Tip uses:
#00 and #0 - Tiny little details.
#1 and #1.5 - Outlines, final touches and small writing.
#2 and #3 - Flooding and dots, works good with thick royal icing for lettering
#5 Small Star - Little flower, details with texture and more using medium icing.
#24 Calligraphy Tube - Perfect to improve your lettering skills
#42 Small Rope - Little flowers and details using thick medium icing.
#50 Small Leaf - Tiny leaves will always come out perfect with this tip
#51 Medium Leaf - For regular leaf size on cookies.
#57 Petal - Create Flower or ruffles on top of your cookies.
